(Ed. 2011)

This parlor doesn't take advantage of its perfect location to skimp on the quality of the ingredients - D.O.P. Zafferano (locally produced saffron), Amedei Chocolate (gourmet Tuscan-made chocolate), and Vernaccia (the famous D.O.C. local wine) - which they use to create surprising and delicious flavors, such us crema, pinoli e zafferano (a delicate saffron-flavored cream studded with pine nuts), Dolceamaro (a spiced cream), and a delicious zabaione al Vin Santo (sabayon made with Vin Santo).

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